Impact of Spirulina corn soy blend on Iron deficient children aged 6–23 months in Ndhiwa Sub-County Kenya: a randomized controlled trial
Dorothy Apondi Othoo, Sophie Ochola, Elizabeth Kuria & Judith Kimiywe BMC Nutrition volume 7, Article number: 70 (2021) Cite this article Abstract Background Iron deficiency anemia (IDA) remains high in Kenya despite interventions. Twenty-seven percent of children…